Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea.
Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea. Yorkshire ciders made an apple's throw from the sea.

From orchard to brewery

Nestled on the Yorkshire coast at Beverley Farm in Hornsea, Hornsea Orchard was built from a simple idea — to create proper drinks inspired by the land and sea around us.

What started with cider has grown into something bigger: a home for great Yorkshire drinks, good food, local produce and the laid-back spirit of coastal farm life.

Surrounded by open countryside, sea air and the rolling Yorkshire Wolds, we make drinks for long afternoons, busy farm shops, seaside weekends and proper pub conversations.

Our ciders are rooted in traditional English cider making, using carefully selected apples and a straightforward approach: keep it honest, keep it balanced, and make something people genuinely want to drink again.

Now, with the upcoming launch of Hornsea Orchard Brewing, we’re bringing that same philosophy into beer.

Like many modern independent drinks brands, our beers begin life brewed in collaboration with experienced breweries we trust — allowing us to focus on developing the character, quality and identity of every pint while we build towards brewing our own beers here at home in Hornsea.

This is only the beginning.

Our vision is to create a true Yorkshire coastal brewery and cidery destination — built around great drinks, local roots and the people who enjoy them.

Whether you discover us in a farm shop, a pub, by the seaside or around a table with friends, every bottle and pint is a taste of the Yorkshire coast.

Welcome to Hornsea Orchard.

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